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The 2nd Annual Symposium on Islamic Economy ,Halal Industry

The second Annual Symposium on Islamic Economy and Halal Industry is designed to accommodate knowledge transfer through sharing and discussion regarding halal industry, delivered by International speakers both academia and practitioner.

Madrid a Great Destination for Halal Food

Madrid is a great halal destination for a holiday, business trip or a city break. It has plenty of Muslim-friendly services that take into consideration their necessities regarding food and other actions that are not allowed by the Muslim religion.

Healthy Diet During Eid al-Adha

It is the time to celebrate Islam's 2nd most important holiday, Eid al-Adha or the Feast of Sacrifice also known as Eid-e-Ghorban -Qurban Bayram- Eid al-Baqarah in some countries.

Foods That Helps To Reduce Stress

Stress can take a toll on your body’s natural defenses, but eating the right foods can offer relief.

Saffron

“Saffron” is a program that shows methods of cooking the most famous Iranian cuisine.

Ultra-processed foods 'linked to cancer'

A link between highly processed foods and cancer has been suggested by French researchers.

4 Things You Should Never Eat Or Drink After 20:00

Your dreams should be sweet; your before-bed diet shouldn’t. Here’s what to avoid before hitting the sack, and what to snack on instead.

A Young Couple’s Hajj Experience

Performing Hajj at a young age and for the first time is an amazing experience. Young Muslims are curious to know what it is like to perform Hajj. They want to know about the challenges and the special moments people experience while performing the Hajj rituals. We will know all these things and more through reading the story of a young married couple’s Hajj experience.

Isfahan Barshtok Cookie

Traveling to Isfahan state without having a taste of its delicious sweets is not delicious. BARSHTOK sweet is one of the traditional and specialties of this state.

Kermanshah`s Oil

Kermanshah people, tourists and travelers have a lot memories from unique flavors of Kermanshah's animal oil, since its presence has been seen far past over the Kermanshah fellow`s table.

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