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Germany’s Eberswalde Awards Iran’s ‘Alan’
Iranian short film ‘Alan’, directed by Mostafa Gandomkar, won an award at the Eberswalde Film Festival in Germany.
Arbaeen Walk up for Global Registration
The deputy minister of culture and Islamic guidance for legal and parliamentary affairs said on Wednesday that preliminaries to the registration of Arbaeen walk ritual on global heritage list have already been carried out by the ministry.
Iranian Wins Best Actor Award in Slemani Film Fest
Iranian cinema and theater actor Navid Mohammad Zadeh on Tuesday won the Best Actor Award in the third Sulaymanyah International Film Festival (SIFF).
Iran Bulding Nano City for Oman
Forty knowledge-based Iranian companies are working on a joint project to build the Oman Nano City in this country.
Persian Language Center Opens in Russia
The International Dean of the University of RUDN in Moscow has announced: “It is important to prepare students who wish to study abroad by teaching them the language of that country. The Persian language center has started work in RUDN University for this purpose.”
Rahim Abad Historical Manison Northeast of Iran
Rahim Abad Mansion and Garden is in Birjand City and is one of the beautiful gardens of Iran in a village with the same name.
Iranian Actor WinsSpain Sitges Festival Award
Iranian actor Hassan Majouni won the best actor award for his role in the black comedy 'Pig', directed by Mani Haqiqi, at 51st Sitges Film Festival in Spain which was held from October 4-14.
Alamut Universal Registry Case One Step Forward
Director General of the Cultural Heritage, Handicrafts and Tourism Organization, the branch in Qazvin Province, says Alamut's historic and natural landscape registration case in the presence of a French delegation for a 3D image of the region develops one step forward.
Two French Tourists Astonished by Iran Travel
Two French tourists who visited Kerman, Iran, recently believe Iran is neither unsafe nor dangerous.
Ghalieh Mahi A popular fish recipe from southern Iran
Ghalieh Mahi is a stuffed fish recipe from southern Iran which is very popular in the country. It is cooked mostly in Khuzestan, Bushehr, and Hormuzgan provinces.
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